Brazil’s Meat Machine, Up Close
On assignment with World Animal Protection Brazil, in 2024, We Animals photojournalist Vincenzo Ricci documented ...
We Animals
Five Years of HIDDEN
To mark the fifth anniversary of We Animals’ book, HIDDEN: Animals in the Anthropocene, we’re reflecting on the ...
We Animals 2025 Holiday Prints
Our 2025 holiday prints are here! From now until December 31st, when you donate $125* or more, We Animals will ...
The Unseen Animals of Central Asia: A Photography Exhibit by Bogna Wiltowska
On World Farmed Animals Day, we invite you to explore a compelling visual journey and witness the untold stories ...
Putting Birth On Display at the New York State Fair
We Animals Founder Jo-Anne McArthur joined Woodstock Farm Sanctuary to document the experiences of animals at the ...
Crown of Petals
Join We Animals photojournalist Shatabdi Chakrabarti as she moves through an egg production facility in India, ...
A Global Investigation Exposes the Hidden Lives of Caged Hens
Today, in collaboration with the Open Wing Alliance, a global coalition of nearly 100 organizations established by ...
The Lobster Capital of Europe—and What That Really Means
In collaboration with Viva!, We Animals photojournalists Amy Jones and Patrick Gill visited the coastal town of ...
Behind the Label: An Investigation into Italy’s Buffalo Mozzarella Industry
Behind the glossy packaging of Italy’s most iconic cheese lies a reality few consumers ever see. In a recent ...
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