
We Animals contributor, Chris Shoebridge, is a self-taught filmmaker and photographer based in the UK and Europe. ...

We Animals founder, Jo-Anne McArthur recently sat down with investigative journalist Andrew Wasley to discuss ...

In 2019, Canadians ate 6.3 million whole turkeys. We also know that Canadians waste an astounding 40% of our food.

Organic. Cage-free. Free-range. Perhaps no animal industry has stamped itself with more distinguishing labels than eggs.

It is a special kind of torture to cage a duck. In 2019, We Animals joined the Environment and Animal Society of ...

Timo Stammberger is a professional documentary photographer who hopes to raise awareness for those whose voices go ...

Interview with Elsie Herring, the great-granddaughter of a freed slave who became an environmental activist after ...

For the past fifteen years, my work as an animal photojournalist has taken me through the world of dairy ...

Kristo Muurimaa has worked in the animal rights movement for over 20 years, and been an undercover investigator for 13.