A Global Investigation Exposes the Hidden Lives of Caged Hens
Today, in collaboration with the Open Wing Alliance, a global coalition of nearly 100 organizations established by ...
Projects
The Lobster Capital of Europe—and What That Really Means
In collaboration with Viva!, We Animals photojournalists Amy Jones and Patrick Gill visited the coastal town of ...
Behind the Label: An Investigation into Italy’s Buffalo Mozzarella Industry
Behind the glossy packaging of Italy’s most iconic cheese lies a reality few consumers ever see. In a recent ...
Rats Solve Puzzles and Mice Recognize Us: A Rare Glimpse into Life for Animals in Labs
Recently, Jo-Anne McArthur went on assignment with Te Protejo, an NGO working to end animal research and testing ...
After the Rescue: Czechia’s Vets Helping Farmed Animals
For many animals rescued from farms, happily ever after isn’t instant. Often, years of poor living conditions, ...
Studio Gauthier: Where Gastronomy Meets Advocacy
In the heart of London, Chef Alexis Gauthier delivers a unique vegan fine dining experience. Opened in 2023, ...
An Animal Photojournalist’s Reflections on the Los Angeles Wildfires & the Climate Crisis
Almost five years ago to the day, I stood in the charred remains of a eucalyptus plantation looking for survivors ...
Serving up Progress in Tucson: Hannah Hernandez’ Vegan Night Market
Food conjures up a special kind of magic. It tells a story, draws us together, and sparks connections. This magic ...
Fear, Determination, and Relief: My Night on a Fur Farm
The only good thing about going to a fur farm is leaving the fur farm. Better yet if you’ve got an extra somebody ...
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